Birrieria Chololo Campestre Menu

Welcome to Birrieria Chololo Campestre, a culinary treasure situated in El Capulin, Jalisco. Established in 1929, this vibrant restaurant has been serving exquisite birria tatemada, a slow-cooked goat delicacy that has garnered praise from locals and visitors alike. The essence of traditional Jalisco cuisine shines through in every dish, notably complemented by handmade tortillas, rich consomme, and zesty salsas.

The menu also features delicious side dishes, including queso fundido and melty beans topped with cheese, perfect for sharing. The atmosphere is lively and family-friendly, enriched by occasional live mariachi music and ample seating options, including a children's play area. While the restaurant can get crowded, the attentive staff ensures a welcoming experience.

Perfect for families or birria enthusiasts, Birrieria Chololo Campestre captures the heart of Guadalajara's food culture and invites you to indulge in its unforgettable flavors.